Gregory Gourdet is unhappy with the French fries. It‘s Friday, April 18, opening night at Maison Passerelle, the longtime ...

Gregory Gourdet again appeared on "The Dish With Kish" and recalled debuting the concept for his award-winning Portland ...

Oregon-raised Brian Malarkey is the new host of "Cutthroat Kitchen: Knives Out," the Food Network series originally hosted by ...

My jaw didn’t drop entering Printemps, each set of doors opened by a separate doorman. It stayed in place while scanning the ...

Portland is a city best known for its casual, mid-priced restaurants and food carts, as opposed to its extravagant chef’s counters charging upwards of $400 per person. As such, many of the city’s ...

PORTLAND, Ore. (KOIN) — Here’s your chance to cook like a talented Portland chef! Cathy Whims, a six-time James Beard Award finalist and owner of Nostrana, is out with her debut cookbook ...

PORTLAND, Ore ... including a 2020 James Beard Award for best new restaurant and a glowing review from Texas Month’s barbecue editor. The chef is also behind other acclaimed eateries like ...

Carlo Lamagna is the chef and owner of the award-winning modern Filipino restaurant Magna Kusina in Portland, Oregon. He was named one of Food & Wine's Best New Chefs in 2021.

After 17 years climbing through Portland’s most esteemed kitchens, chef Vedran Jordan is ready to take a shot at the belt himself. He’ll take his pop-up Alma to its first permanent location in early ...