News

From the team behind Cento Pasta Bar comes Cento Raw Bar, a new seafood-focused restaurant right next door ...
Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...
Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...
Long Beach Pride, one of the nation’s oldest running festivals, is in the midst of deep sponsorship cuts, resulting in a ...
Here’s Looking at You will close on June 13 after almost a decade on Sixth Street in Koreatown. The restaurant, opened by the ...
West Los Angeles’s West Edge, a mixed-use residential and retail destination, will be home to two exciting new restaurants in ...
With a full bar and 15 restaurants inside a historic building, Rodeo 72 is the region’s newest community destination ...
Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality ...
Baekjeong returns to LA’s Koreatown a year and a half after closing its location in Chapman Market ...
Upscale Hollywood French restaurant Gigi’s announced it will close after nearly five years in an Instagram post shared on May ...
In a boon for Hyde Park, Vallarta debuted in a former Ralphs with fresh tortillas, a guacamole bar, and prepared foods by ...
Yakamoz’s only other ramen features slices of American wagyu and slow-cooked tendon in a beef bone and oxtail broth. Casual ...