News

The chef-owner of Mambow talks about reclaiming her Malaysian roots, and recovering strength after her cancer diagnosis ...
Lisa Goodwin-Allen has been appointed as culinary director of Mayfair five-star hotel, The Beaumont .
Hotel bars are increasingly becoming must-visit destinations for cocktail lovers, often thanks to significant investment in their drink menus. In fact, most of the cocktail bars and lounges on this ...
As head pie maker at London’s only dedicated Pie Room, and senior sous chef of British brasserie Holborn Dining Room, Nokx Majozi has certainly cracked two of the coolest culinary crowns around. In ...
Brighton has long had a reputation as one of the UK’s small but mighty dining cities. In terms of population, it pales in comparison to the likes of London, Birmingham, Manchester and Edinburgh, but ...
Appliance manufacturer Bosch has announced what is surely one of the most bizarre restaurant pop-ups in recent memory with FLOORS - a concept restaurant where guests will eat an entire meal off the ...
It’s the most popular wedding city on the south coast for many reasons, but the primary one (in our books, at least) is that it’s a downright gorgeous spot. Some wedding venues in Brighton give off a ...
Andy Beynon recently celebrated five years of Behind, his London Fields restaurant which received a Michelin star after just twenty days of trade. It's an intimate chef's table experience which takes ...
Looking for the best outdoor restaurants in London? On the rare occasions that the sun appears in the sky above London and decides to grace us with its warm embrace, it's important to soak up all the ...
The next time you’re on the hunt for great places to eat in London, we urge you to take a peek into the world of restaurants ...