It not only advances our responsible sourcing goals but also contributes meaningfully to ocean health, food security and ...

As of April 2025, Russian shipments to South Korea have reached 93,600t, down 9% year-on-year We use cookies for performance, ...

Japan’s largest trading house will fully acquire food wholesaler Mitsubishi Shokuhin through a JPY 137.6bn tender offer aimed ...

We’ll cook about 1,700 pounds of wild-caught salmon, which we get from certified sustainable stocks in Bristol Bay, Alaska’ — Mike Miller, Salmon Restoration Association ...

Here's a recap of the top daily seafood stories from Tuesday, May 6: SEG 2025: Equipment needed for US firms to 're-shore' hit by tariffs; Peruvian, Falklands squid updates; Chinese drive hike in ...

Viciunai Group, also known as Vici, won three awards at Seafood Expo Global, including one for its cold-smoked salmon with ...

As the Seafood Expo Global event gets underway, squeezed Chinese processors have closed far fewer double-frozen pollock ...

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Nissui-backed Kunihiro has signed an MoU with the Vietnam Fisheries Society to enhance the country’s oyster sector and ensure production meets Japanese standards for both domestic and export markets ...

Krijn Verwijs and Verwijs Kreeftenparken are joining forces in the procurement and storage of live lobsters and crabs ...

The Undercurrent News team is reporting from Seafood Expo Global in Barcelona, Spain, and Catch the Current is bringing you ...

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